Our Menu
Starters
Charcuterie
Steak Tartare
Sushi Tots
Grilled Octopus
Mussels
Shrimp & Crab Cocktail
Cured Citrus Hamachi
Margherita Flatbread
Salads
Gem Lettuce Wedge
Winter Salad
Black Rice & Burrata Salad
-Additions-
Chicken
Shrimp
Salmon
Steaks
served with red wine rosemary demi-glacé & choice of one side
Prime Filet Mignon
Prime New York Strip
Prime Ribeye
SAUCES:
Horseradish Cream
J1 Sauce
Chimichurri
Brandy Peppercorn Cream
TOPPINGS:
Caramelized Onions
Black Truffle Butter
Grilled Shrimp
Main Course
*no substitutions*
Raspberry Citronette Scallops
Hazelnut Crusted Salmon
Ginger Purée Red Snapper
Roasted Half Chicken
Gnocchi Bolognese
Frutti Di Mare
5Church Lamb Burger*
Pomegranate Seared Duck
Rigatoni all’Amatriciana
Branzino Allá Griglia
Bone-In Pork Chop
Half Delicata Squash
Sides
Hand Cut French Fries
Whipped Potatoes
Broccoli
Farro & Kale
Brussels Sprouts
Pasta Al Forno
Mushrooms
Available Saturday & Sunday
Appetizers
Sushi Tots
Cured Salmon Toast
Steamed Prince Edward Island Mussels
Salads
Baby Kale Salad
Charred Caesar
-Additions-
Chicken
Shrimp
Salmon*
Main Course
*no substitutions*
Queen Cut Prime Rib
Chicken & Waffle
5Church Lamb Burger
Fried Chicken Biscuit
Citrus Poundcake French Toast
Salmon Egg White Omelette
Shrimp & Grits
5Church Breakfast
Shakshuka
Kimchi Benedict
Classic Benedict
Sides
Handcut French Fries
2 Eggs any style
Smoked Bacon (4)
Chicken & Apple Sausage (2)
Roasted Potato Hash
Parmesan Drop Biscuit
Brunch Cocktails
Mimosa
Mimosa Carafe
Sangria
Sangria Carafe
Bloody Mary
Non Alcoholic Beverages
Espresso
Americano
Hot Tea
Coffee
Available Monday-Friday
Starters
Sushi Tots
Mussels
Margherita Flatbread
Salami & Hot Honey Flatbread
Salads
Charred Caesar
Winter Salad
Black Rice & Burrata Salad
-ADDITIONS-
Chicken
Shrimp
Salmon*
Brunch Favorites
Chicken & Waffle
Citrus Poundcake French Toast
5Church Breakfast
Shrimp & Grits
Entrees
5Church Lamb Burger*
Hazelnut Crusted Salmon
Rigatoni all’Amatriciana
Fried Chicken Sandwich
French Dip
Lobster Roll
Grilled Hanger Steak
Fish & Chips
Half Delicata Squash
Roasted Turkey Club
Sides
Whipped Potatoes
Mushrooms
Brussel Sprouts
Pasta Al Forno
Farro & Kale
French Fries
*subject to change in availability and pricing
Specialty Cocktails
Rose Petal
Peachtree
Deception in the Garden
Holy Water
Fresh Start
Egress
Wines By The Glass
*ask your server for our reserve wine bottle list*
WHITE WINES
Heinrich Vollmer | Riesling | PFATZ, Germany
Schlink Haus | Spatlese Riesling | Nahe, Germany
Borgo Conventi Collio | Pinot Grigio | Friuli-Venezia Giulia, Italy
Cantina Zaccagnini | Pinot Grigio | Bolognano, Italy
Animus Vinho Verde | Portuguese White | Minhow, Portugal
White Haven | Sauvignon Blanc | Marlborough, New Zealand
Daou | Sauvignon Blanc | Paso Robles, California
Chateau Theiuley | White Bordeaux | Bordeaux, France
Nivarius Rioja Blanco | Tempranillo Blanco | Rioja, Spain
Raeburn | Chardonnay Russian River | Sonoma, California
Good Measure | Chardonnay | Columbia Valley, Washington
Bouchaine | Chardonnay | Los Carneros, California
Fleur De Pairie | Rosé | Provence, France
Figuiere | Rosé | Provence, France
RED WINES
Molliard | Gamay | Beaujolais-villages, France
Old Soul | Pinot Noir | Lodi, California
Imagery | Pinot Noir | Ripon, California
Cooper Mountain | Pinot Noir | Willamette, Oregon
Ventesi | Red Blend | Toscana, Italy
Gainey | Merlot | Santa Barbara, California
12 e Mezzo | Zinfandel | Puflia, Italy
Don Miguel | Malbec | Malbec Mendoza, Argentina
Pessimist | Red Blend | Paso Robles, California
Hayes Valley | Cabernet Sauvignon | Hayes Valley, California
Highway 12 | Cabernet Sauvignon | Sonoma, California
Katherine Goldschmidt | Cabernet Sauvignon | Alexander Valley, California
Juggarnaut | Cabernet Sauvignon | California
SPARKING WINES
Luna Nuda | Prosecco Brut | Treviso, Italy
Piaff Brut | Champagne, France
Campo Viejo | Cava Brut Rose | Penedes, Spain
Jeio Brut | Rose | Veneto, Italy
Beer
Gate City Copperhead Amber Ale
Pretoria Fields Skywater Golden Ale
Scofflaw Dirty Beaches Tropical Wheat Ale
Terrapin Hopsecutioner
Tropicalia
Sweetwater 420
Los Bravos
Bud light
Stella Artois
Desserts
NY Style Cheesecake
Chocolate Hazelnut Layer Cake
Rosemary Vanilla Crème Brûlée
Tiramisu
Gelato & Sorbet
Ports
Taylor Fladgate 10 Year Tawny
Bin 27 Reserve Ruby Port
Digestif
Campari
Aperol
Amaro Montenegro
Pimm’s
Cocktails
Negroni Sbagliato
Grand Manhattan
Affagato Martini
Continental Sour
Available at the downstairs bar Monday-Friday from 3-5pm
Lite Bites
Guacamole
Margherita Flatbread
Fried Chicken Tacos
Short Rib Tacos
Confit Wings
Lamb Burger
Featured Cocktails
Plumette
Amor-Garita
Beer
Printer's Ale Dyluxe
Wines
Domaine Bousquet Sauvignon Blanc
Bodegas Taron Blanco
Saddlebred Cellars Pinot Noir
Forte Do Cego Vinho Tinto
Celebrate Mother’s Day with our lavish brunch buffet on May 12, 2024! Treat yourself and your loved ones to an extensive selection of delectable dishes, including specialty carving stations, all for just $65 per adult and $20 per child. From beloved classics to innovative creations, our brunch buffet is meticulously curated to tantalize every taste bud. Join us from 10 AM to 7:30 PM. Reserve your spot now. Please be aware that the last seating is at 7:30 PM.